In 2016, Chef Crosby was recognized by the Alabama Media Group as one of Alabama’s top up-and-coming chefs. But the accolades don’t stop there. In 2017, Brandon starred on season 4 of the Food Network show “Cooks vs Cons” and walked away the winner of episode 7 of the popular reality cooking competition. Other notable recognitions include being awarded a Golden Ticket to compete in World Food Championship in 2016 as well as being listed as one of 256 Magazine’s “40 Under Forty,” a list of top up-and-coming young professionals nominated by friends and peers for their contributions to the community. He also has been featured in local news outlets, including “How cooking for rock stars shaped an Alabama chef” (al.com) and “Brentwood-raised chef’s long road to TV and his own catering company” (Brentwood Home Page). 

Brentwood-raised chef's long road to TV and his own catering company

Alabama's up-and-coming chefs

Chef Brandon Crosby 

2017 Winner of Food Network Show

Cooks Vs. Cons 

Season 4, Episode 7

Breakfast Bedlam

How cooking for rock stars 
shaped an Alabama chef